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Chronicle Pub & Grill
Home
MENU
  • DAILY SPECIALS
  • BREAKFAST
  • LUNCH MENU
  • MAIN
  • PIZZA MENU
  • KIDS MENU
  • DRINKS MENU
More
  • Home
  • MENU
    • DAILY SPECIALS
    • BREAKFAST
    • LUNCH MENU
    • MAIN
    • PIZZA MENU
    • KIDS MENU
    • DRINKS MENU
  • Home
  • MENU
    • DAILY SPECIALS
    • BREAKFAST
    • LUNCH MENU
    • MAIN
    • PIZZA MENU
    • KIDS MENU
    • DRINKS MENU

MENU

Appetizer

SPINACH & ARTICHOKE DIP

15

Served with crispy corn tortilla chips, and warm pita bread 

MOZZARELLA STICKS (4 pcs)

12

Lightly breaded, crispy, and golden, served with housemade tomato sauce 

CALAMARI

15

Tender calamari, breaded fried to golden perfection, served with chipotle mayo 

SIZZLING CALAMARI

18

Spicy Calamari with peppers, onions, and jalapenos, served sizzling hot 

PICKLE PLEASE (6 pcs)

12

Crispy breaded pickle served with dill sauce or ranch. 

DEEP FRIED CAULIFLOWER

12

Golden fried cauliflower florets with your choice of honey garlic or mild buffalo sauce 

ARANCINI BALLS (3 pcs)

15

Three crispy golden-fried risotto balls filled with cheese, served with house tomato sauce and topped with Parmesan cheese. 

SESAME KISSED SHRIMP

17

Lightly battered shrimp fried until golden and tossed in a creamy roasted sesame sauce, topped with green onions and a sprinkle of sesame seeds 

SESAME KISSED CHICKEN

15

Lightly battered chicken fried until golden and tossed in a creamy roasted sesame sauce, topped with green onions and a sprinkle of sesame seeds 

MUSSELS

15

Mussels cooked in your choice of tomato sauce, coconut curry, or garlic butter and white wine, served with mixed vegetables and garlic bread 

QUESADILLAS

11

Grilled tortilla filled with onions, peppers, and melted cheese. Served with sour cream and salsa 

 

Chicken +$4    Beef +$6     Vege +$2

BREADED SHRIMP

14

Crispy shrimp, fried until golden and served with sweet chili sauce 

PEROGIES

12

Potato-filled perogies topped with caramelized onions, bacon, and melted cheese. Served with sour cream 

DUMPLINGS

15

Your choice of savoury beef or chicken dumplings, lightly pan-fried for a crispy finish. Served with chilli soy sauce 

BEEF TRIANGLE (3 pcs)

8

Golden-fried pastry triangles stuffed with savoury spiced beef and vegetables. Served with house dipping sauce 

VEG. TRIANGLE (6 pcs)

6

Golden-fried pastry triangles stuffed with a savoury mix of spiced potatoes and vegetables. Served with house dipping sauce 

VEG. SPRING ROLLS (6 pcs)

10

Lightly fried spring rolls stuffed with fresh, seasoned vegetables. Served with a tangy sweet chili sauce 

POPPERS

12

Breaded red jalapeños filled with cream cheese, served with sour cream 

FISH CAKE (3 pcs)

14

Tuna Fish blended with herbs and egg, coated in panko breadcrumbs and fried until golden 

POTATO SKINS

12

Baked potato shells filled with a blend of melted cheeses and topped with crispy bacon. Served with sour cream 

Soups & Salads

ADD YOUR PROTEIN: CHICKEN $5, STEAK $8, SALMON $10, SHRIMP $9

FRENCH ONION SOUP

8

Topped with croutons and melted Swiss & mozzarella cheese 

DAILY SOUP

7

Ask about today’s freshly prepared soup, served with a side of warm bread 

CAESAR SALAD

SM $11 LG $14

Crisp romaine lettuce tossed in classic Caesar dressing, topped with bacon, Parmesan cheese, and croutons 

HOUSE SALAD

SM $9 LG $12

Fresh mixed greens and iceberg lettuce, lightly dressed with balsamic, topped with tomato wedges, cucumbers, onions, carrots, and sweet caramelized pecans 

BEET & GOAT CHEESE SALAD

15

Beetroot, onion, tomato, goat cheese, and sweet-tangy dressing, topped with almonds 

THAI SALAD

15

Fresh cucumbers, sliced red onions, cherry tomatoes, cilantro, mint, and Thai red chili tossed in the chef’s special dressing 

SPINACH SALAD

15

Spinach tossed with strawberry dressing with topped with fresh strawberries, bacon, onion, with goat cheese, roasted pumpkin seeds 

CAPRESE SALAD

12

Fresh Roma tomatoes and sliced mozzarella, drizzled with olive oil, seasoned with salt and pepper, and finished with fresh basil 

GREEK SALAD

SM $12 LG $15

Fresh iceberg and romaine lettuce combined with tomatoes, peppers, cucumber, olives, red onion, and creamy feta, all tossed in a tangy Greek dressing 

Wings & Ribs

ONE POUND

15

ONE POUND WITH FRIES

18

TWO POUNDS

28

BONELESS WINGS 1lb

16

HALF RACK

18

FULL RACK

25

RIBS & WINGS

25

1/2 Rack + 1/2 pound of wings

Served with Coleslaw and French fries

Pub Favs

SIZZLING FAJITAS

18

Sizzling fajitas with your choice of protein: chicken, beef, or shrimp, served with soft flour tortillas and topped with diced tomatoes, sautéed onions, and melted mixed cheese 

CHICKEN FINGERS & FRIES

16

Crispy golden chicken tenders served with French fries and your choice of dipping sauce 

Nachos

NACHOS

16

Crispy corn tortilla chips topped with melted mixed cheeses, fresh lettuce, tomatoes, jalapenos, and green onions. Served with Salsa and Sour Cream

Add Ground Chicken $6

Add Ground Beef $8

Add Baked Sweet Beans $5

Add Guacamole $2

KALUA NACHOS

18

Crispy corn tortilla chips topped with pulled pork, BBQ sauce, melted cheese, fresh lettuce, diced pineapple, jalapenos, and green onions. Served with salsa and sour cream.

Add Guacamole $2

IRISH NACHOS

18

Crispy waffle fries topped with melted mixed cheeses, bacon, lettuce, tomatoes, jalapenos, and green onions. Served with salsa and sour cream


Add Guacamole $2

Poutine

CLASSIC POUTINE

11

Crispy French fries topped with cheese curds and our rich, house-made gravy 

HOUSE POUTINE

17

Crispy French fries topped with cheese curds, rich house-made gravy, and your choice of beef, chicken, or bacon 

BUTTER CHICKEN POUTINE

15

Crispy French fries topped with cheese curds and butter chicken gravy, served with plain yogurt and a sprinkle of cilantro 

Sides

WAFFLE FRIES

REG $6 LG$10

Crispy waffle fries with horseradish mayo dip 

FRINGS

11

A mix of crispy fries and onion rings, served with garlic aioli or ketchup 

ONION RINGS

REG $7 LG $11

Golden battered onion rings fried to perfection, served with chipotle mayo 

CHRONICLE HOUSE FRIES

13

Fresh hand-cut potatoes, tossed with Parmesan, fragrant truffle oil, and fresh parsley, served with a rich Parmesan dipping sauce 

SWEET POTATO FRIES

REG $7 LG $11

Tender sweet potato fries served with smoky chipotle mayo 

CRISPY FRIES

REG $6 LG $10

Crispy fries served with your choice of ketchup, garlic aioli, or chipotle mayo 

SIDE SALAD

CAESAR $6

HOUSE $6 

GREEK $7

RICE $6

MASHED POTATO $6

DAY VEGE $6

GRAVY (4oz) $2.50

ANY 2oz DRESSING OR WINGS DIP $1.50

Tacos

BEEF TACOS

17

Two grilled tortillas filled with seasoned ground beef, chopped lettuce, pico de gallo, guacamole, and a drizzle of chipotle mayo 

CHICKEN TACOS

15

Two grilled tortillas filled with seasoned ground chicken, chopped lettuce, pico de gallo, creamy guacamole, and a drizzle of chipotle mayo 

FISH TACOS

17

Two grilled tortillas filled with crispy fish, chopped lettuce, mango pico de gallo, creamy guacamole, and a drizzle of lime crema 


Wraps

ALL WRAPS ARE SERVED WITH FRIES. SUBSTITUTE: Sweet Potato Fries, Onion Rings, Caesar, Greek, House Salad, Day Soup, Day Vegetables $4, French Onion Soup or Poutine $5

CAESAR (White Flour Tortilla)

15

Romaine lettuce tossed in Caesar dressing with bacon, Parmesan cheese, and grilled chicken 

SPINACH & CHICKEN (Spinach Tortilla)

17

Baby spinach, grilled chicken, goat cheese, sun-dried tomatoes, finished with balsamic glaze 

CHICKEN SANTA FE (Red Pepper Tortilla)

17

Chopped lettuce, fajita-style mixed vegetables, avocado, grilled chicken, feta cheese, and chipotle mayo 

GREEK (White Flour Tortilla)

17

Chopped lettuce, grilled chicken, tomatoes, onions, mixed bell peppers, black olives, feta cheese, and Greek dressing 

CHICKEN CRUNCH (White Flour Tortilla)

17

Breaded chicken with chopped lettuce, onions, tomatoes, mixed cheese, and buffalo ranch sauce 

CHICKEN BLT (White Flour Tortilla)

17

Chopped lettuce, tomatoes, grilled chicken, crispy bacon, and mayo 

CHIMICHURRI BEEF (Red Pepper Tortilla)

18

Tender beef with baby spinach, roasted red peppers, Swiss cheese, and house-made chimichurri sauce 

MEXICAN FISH (White Flour Tortilla)

18

Crispy fried fish with lettuce, mango pico de gallo, avocado, and mango habanero glaze 

Sandwiches

ALL SANDWICHES ARE SERVED WITH FRIES. SUBSTITUTE: Sweet Potato Fries,Onion Rings, Caesar, Greek, House Salad, Day Soup, Day Vegetables $4, French Onion Soup or Poutine $5

ITALIAN TRIO

16

Ciabatta bun with roasted red pepper sauce and pesto mayo, layered with salami, capicola, and prosciutto, melted with provolone cheese 

BBQ BEEF

16

Baguette with BBQ roasted beef topped with pickled red onions 

BEEF DIP

14

Ciabatta bun with horseradish mayo, thinly sliced savoury beef, crispy onions, and Swiss cheese, served with au jus 

STEAK SANDWICH

18

Ciabatta bun with sautéed onions and mushrooms, topped with tomato and leaf lettuce.

Cooked to your choice

CLUB SANDWICH

16

Choice of bread with chicken or turkey, bacon, tomato, lettuce, cheddar cheese, and mayo 

TURKEY BRIE

16

Tender turkey breast with spinach, brie cheese, and cranberry mayo 

VEGETABLE SANDWICH

15

Roasted red pepper sauce and pesto mayo with house-grilled vegetables (eggplant, zucchini, bell peppers), melted with Swiss cheese 

CHICKEN PARM MELT

16

Ciabatta bun with crispy chicken breast topped with tomato sauce, peppers, onions, and melted mozzarella and Parmesan cheese 

VEAL PARM MELT

16

Ciabatta bun with crispy veal topped with tomato sauce, peppers, onions, and melted Parmesan cheese 

BACON ME CRAZY

16

Ciabatta bun with Canadian peameal bacon, tomato, lettuce, sautéed onions, cheddar cheese, and maple mayo 

REUBEN SANDWICH

15

Marble rye bread with sliced pastrami, sauerkraut, and Thousand Island dressing, melted with Swiss cheese 

BEEF MELT

16

Ciabatta bun with diced beef sautéed with peppers and onions, melted with mixed cheese 

BUFFALO CHICKEN MELT

16

Ciabatta bun with diced chicken tossed in buffalo sauce with peppers and onions, melted with mixed cheese 

CAJUN CHICKEN SANDWICH

16

Ciabatta bun with Cajun-seasoned chicken breast, lettuce, tomato, onion, mayo, and cheddar cheese 

Burgers

ALL BURGERS ARE SERVED ON A BRIOCHE BUN WITH FRIES SUBSTITUTE: Sweet Potato Fries,Onion Rings, Caesar, Greek, House Salad, Day Soup, Day Vegetables $4, French Onion Soup or Poutine $5

CLASSIC BURGER

14

8 oz beef patty with garlic aioli, topped with lettuce, tomato, onion, and pickles

Add cheese $1.99

CHRONICLE BURGER

17

8 oz beef patty with cheddar and jalapeño jack cheese, topped with caramelized onions, sautéed mushrooms, bacon, lettuce, tomato, onion, and pickles 

BISTRO BURGER WITH BRIE

17

8 oz beef patty with melted brie cheese and caramelized onions, topped with fresh arugula 

MUSHROOM SWISS BURGER

16

8 oz beef patty with Swiss cheese, topped with sautéed garlic mushrooms, lettuce, tomato, onion, and pickles 

SALMON BURGER

17

House-made 7oz salmon patty with chef’s sauce, lime mayo, and fresh arugula 

CRISPY CHICKEN BURGER

17

Golden crispy chicken breast with melted cheddar cheese, topped with lettuce, tomato, and onion 

CHICKEN SANTA FE BURGER

17

Grilled chicken breast with cheddar cheese, fajita vegetables, fresh sliced avocado, lettuce, and tomato 

AVOCADO SWISS BURGER

17

8 oz beef patty with Swiss cheese, topped with fresh sliced avocado, lettuce, tomato, onion, and pickles 

MEXICAN LOADED BURGER

17

8 oz beef patty with mixed cheese, ham, salsa, guacamole, and jalapeños 

British Classics

FISH & CHIPS (1pc)

13

Beer-battered haddock served with French fries, tartar sauce, and coleslaw 

SHEPHERD’S PIE

17

Seasoned ground beef topped with mashed potatoes, served with day vegetables and toast 

YORKSHIRE ROAST

18

Yorkshire pudding served with roast beef, mashed potatoes, and day vegetables 

BANGERS & MASH

15

Grilled sausages served with mashed potatoes, sweet baked beans, and topped with onion gravy 

LIVER & ONIONS

18

Pan-seared liver with onions and bacon gravy, served with mashed potatoes and day vegetables 

BEEF POT PIE

18

House-made beef pot pie served with mashed potatoes, day vegetables, and gravy 

Little Italiano & Fusion Pasta

ALL PASTA SERVED WITH A GARDEN OR CAESAR SALAD AND A SLICE OF GARLIC BREAD

SALMON SPAGHETTI

19

Spaghetti pasta tossed with asparagus, garlic, onions, and mushrooms, served with your choice of tomato or Alfredo sauce 

SPAGHETTI & MEATBALLS

17

House-made meatballs simmered in rich tomato sauce, served over spaghetti pasta 

CREAMY CHICKEN CARBONARA

19

Grilled chicken, crispy bacon, and Parmesan in a creamy sauce, served over linguine pasta 

ASIAGO CHICKEN PASTA

18

Grilled chicken and sun-dried tomatoes cooked in a creamy Asiago sauce, topped with Asiago cheese 

CREAMY PESTO CHICKEN FETTUCCINE

19

Pan-seared liver with onions and bacon gravy, served with mashed potatoes and day vegetables 

RASTA PASTA

20

Penne pasta with your choice of grilled chicken or shrimp, sautéed peppers and onions, tossed in a creamy jerk sauce, topped with Parmesan 

CURRY PASTA

19

Penne pasta with tender chicken, bell peppers, onions, diced tomatoes, and baby spinach in a rich, creamy curry sauce 

CHRONICLE PASTA

19

Hot Italian sausage and chicken with mixed peppers and onions, served in a tomato cream sauce 

SEAFOOD LINGUINE

20

Linguine with shrimp, calamari, salmon, mussels, bell peppers, and onions in a rich tomato sauce 

SHRIMP ARRABIATA

19

Penne pasta with shrimp, bell peppers, onions, and jalapeños, tossed in a spicy tomato sauce with chili flakes 

SHELLFISH DUO

24

Fettuccine with shrimp, onions, diced tomatoes, spinach, and rose sauce, topped with a succulent lobster tail 

MAC & CHEESE

18

Creamy macaroni with your choice of protein: Chicken or Steak

Add Lobster +$10

Asian Delights

PAD THAI

19

Shrimp, chicken, and tofu stir-fried with onions, peppers, egg, and bean sprouts in our signature Thai sauce. Garnished with peanuts, green onions, and fried garlic 

TERIYAKI STIR-FRY

18

Choice of protein: chicken, beef, or shrimp, stir-fried with mixed vegetables, mushrooms, and bean sprouts in teriyaki sauce. Served with noodles or jasmine rice and garnished with green onions 

THAI STIR-FRY

18

Choice of protein: chicken, beef, or shrimp, stir-fried with mixed vegetables, mushrooms, and bean sprouts in our homemade Thai sauce. Served with noodles or jasmine rice and garnished with green onions 

SINGAPORE NOODLES

18

Rice vermicelli stir-fried with chicken, shrimp, egg, mixed peppers, onions, and bean sprouts in a flavorful curry paste sauce. Garnished with green onions 

HOUSE CURRY CHICKEN

19

Tender chicken simmered in our signature curry sauce, served with basmati rice and crispy papadam 

HOUSE-MADE BUTTER CHICKEN

20

Classic butter chicken served with basmati rice and warm naan bread 

THAI CURRY

18

Choice of protein: tofu, chicken, or beef, with mixed vegetables and baby corn in our rich homemade Thai curry sauce. Garnished with fresh cilantro 

Seafood Entrées

CHRONICLE SEAFOOD PLATTER

30

Calamari, shrimp (4 pcs), mussels (10 pcs), and a piece of tuna, cooked with your choice of coconut curry sauce or Cajun cream. Served with rice and day vegetables 

SALMON NEPTUNE

25

Seasoned salmon paired with crab ravioli, glazed with hollandaise sauce, served with rice pilaf and day vegetables 

TERIYAKI SALMON

22

Baked salmon glazed with teriyaki sauce, served with rice pilaf and day vegetables 

CAJUN BLACKENED COD FISH

22

Baked cod fish topped with mango pico de gallo, served with rice pilaf and day vegetables 

MEDITERRANEAN SALMON

22

Grilled salmon topped with chef-made tomato caper sauce, served with rice pilaf and Greek salad 

Entrées

CLASSIC STEAK DINNER

30

10 oz New York cut steak, cooked to your preference, served with mashed potatoes and day vegetables 

CHIMICHURRI STEAK

28

10 oz New York cut steak, cooked to your preference, sliced and topped with house-made chimichurri sauce. Served with mashed potatoes 

STEAK & LOBSTER

35

8 oz New York cut steak, cooked to your preference, paired with a house-seasoned lobster tail. Served with mashed potatoes and day vegetables 

CHRONICLE MEATLOAF

18

House-made meatloaf served with creamy mashed potatoes, day vegetables, crispy fried onions, and rich gravy 

SOUVLAKI

CHICKEN $19   LAMB $22

Served with pilaf rice, Greek salad, tzatziki sauce, roasted potato and 2pcs Pita Bread 

RIBEYE WITH SHRIMP

32

8 oz ribeye steak, cooked to your preference, served with a choice of house-seasoned shrimp, accompanied by mashed potatoes and day vegetables 

PORTOBELLO MUSHROOM CHICKEN

28

Pan-fried chicken breast sauteed with portobello mushrooms and finished in a rich Marsala wine cream sauce. 

Served with Spaghetti Pasta in pesto cream sauce with garlic bread

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